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Maple Banana Oat Bites
Wholesome and mildly sweet baked oat bites, perfect for a quick snack or light breakfast. Packed with banana and a hint of maple.
Ingredients
- 1.5 cup rolled oats
- 1 whole ripe banana (mashed)
- 1 large egg
- 0.5 cup milk
- 2 tablespoon maple syrup
- 1 teaspoon baking powder
- 0.5 teaspoon cinnamon
- 0.5 teaspoon vanilla extract
- 0.5 cup blueberries (optional)
- 1 teaspoon butter (for greasing)
How to cook
- 1
Preheat your oven to 375°F (190°C). Grease a mini muffin tin or a small baking dish with butter or cooking spray.
- 2
In a medium bowl, combine the rolled oats, mashed banana, egg, milk, maple syrup, baking powder, cinnamon, and vanilla extract. Mix well until everything is thoroughly combined.
- 3
If using, gently fold in the blueberries.
- 4
Spoon the mixture into the prepared muffin tin or baking dish. Bake for 18-22 minutes, or until golden brown and set.
- 5
Let cool slightly before serving.
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